Independence Day is right around the corner, and we all know that there truly is no better way to celebrate our hard-earned freedom than scorching fatty slabs of meat on a Walmart barbeque. Or is it actually best to make a 15-cheeses mac & cheese? Oh, we don’t know. There are so many classic 4th of July recipes to choose from. That’s why we compiled a brief list of our favorite Independence Day eats.
There’s no slaw like coleslaw. Whether you choose to go full-on mayo freak coleslaw, concocting a mayonnaise-cabbage ratio of approximately 90 to 10, or whether you go for a healthier rendition of the classic dish, such as the tried and true cabbage seed, garlic, and lemon coleslaw, coleslaw is truly a must-have for any 4th of July barbeque.